Amaze your guests when you serve them a glistening Polish kielbasa with cheese oozing out! These 6-8" long naturally smoked links are made with ground pork, salt, pepper, marjoram, and allspice in a 32-35mm thick hog casing. The secret ingredient is a special high-temperature American cheese that bubbles out of the kielbasa as it roasts on the grill. One link is approximately .25 lbs.